Indulge in our Artisan Bread with Bagel Seeds, where rustic tradition meets a delightful twist! Each loaf is handcrafted with care, combining the art of artisan baking with the bold, savory flavors of everything bagel seasoning. Whether toasted for breakfast, served with your favorite dips, or used to create gourmet sandwiches, this bread adds a burst of flavor to any meal. . 

HOW TO COOK: Preheat oven to 350°F. Remove Bread from packaging. Ensure the bread is fully thawed before placing in the oven. Place on a baking tray. Bake for 6-8 minutes.

STORAGE: Keep refrigerated until ready to use.